Black Beans & Rice is a delicious Creole recipe with a Caribbean influence. Savory, not hot, this mix goes great with a variety of meats or can be served by itself as a meatless entrée. This mix has precooked beans so total preparation time is under 30 minutes.
Item Code: ZTBBR
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This picture is older, and this 16 ounce container is now a plastic one.
Zatarain's Creole Mustard is one of the original products introduced by Emile Zatarain in the late 1800s. It is a coarse, stone ground mustard with a uniquely vibrant flavor that has earned it a place on many New Orleans table and in many a New Orleans po-boy sandwich.
Item Code: ZCM16
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This is an older picture, and the 5.25 container is now plastic.
Zatarain's Creole Mustard is one of the original products introduced by Emile Zatarain in the late 1800s. It is a coarse, stone ground mustard with a uniquely vibrant flavor that has earned it a place on many New Orleans table and in many a New Orleans po-boy sandwich.
Item Code: ZCM5
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Zatarain’s Creole Red Gravy, seasoned with tomato, onion, garlic, and other spices, captures the Flavor and Soul of New Orleans. One packet makes two cups of flavorful gravy and doesn’t require anything more than water.
Tips: Serve over cooked spaghetti or other pasta, based or fried chicken, fish, shrimp, smoked sausage, roast beef or steak with rice.
Makes two cups.
Item Code: ZCRGM
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Zatarain's Creole Seasoning adds a deliciously different taste to everything you shake it on- use in place of salt and pepper on meats, seafood, salads, and vegetables; perfect for soups, stews, and omelets.
Item Code: ZTCS
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A Louisiana recipe of rice, spices and ground meat or ground sausage. Each package plus one pound of meat makes six cups of dirty rice with a total preparation time of 30 minutes. Traditional Dirty Rice is often made with chicken gizzards and livers, whose brown color gives the recipe its name.
Item Code: ZDRM08
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This easy-to-prepare dinner mix has just the right blend of ingredients for a great tasting, authentic New Orleans style meal. Zatarain's has been the leader in authentic New Orleans style food since 1889. So when you want great flavor, Jazz It Up with Zatarain's!
Just add rice & shrimp, crab, or crawfish, for a complete meal.
Item Code: ZEB
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Gumbo is a savory Cajun or Creole stew served with or over rice. Just add one pound of seafood (shrimp, crabs, or crawfish) or meat (chicken and sausage are very popular) for nine cups of delicious gumbo in about 30 minutes with one pot preparation.
Item Code: ZGMR07
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