Tuesday
Dec062011
Mam Papaul's ™ Southern Style Corn Soup & Creole Chowder Mix- 2.4 oz.
This hearty soup can be prepared as a traditional corn soup or as a bisque. Its robust flavors enhance a variety of meats and seafood.
Mam Papaul used fresh corn from the garden for this preparation, but canned works just as well. For a garden fresh presentation, add chunks of corn on the cob. True to the New Orleans tradition, this soup is made with a light brown roux.
Item Code: MPSSCS
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